Are your drinks alcoholic?
Our drinks contain 0.5% ABV or less - a natural byproduct of the fermentation process. This is the same level found in many kombucha brands and well below the threshold for alcoholic drinks in the UK.
Can I buy Langley & Hart online?
Not at the moment. We currently sell exclusively through our network of independent stockists and hospitality partners. We believe our drinks are best discovered in person - but we're exploring direct-to-consumer options for the future. Sign up to our newsletter to be the first to know.
What are your drinks made from?
Each recipe uses a base of filtered chalk-aquifer water and organic cane sugar, which is fully consumed during fermentation. The botanicals vary by expression - elderflower, quince, ginger, lemon verbena, bramble, rosemary - all sourced from trusted growers and foragers across the UK.
How should I store them?
Keep refrigerated once purchased. Our drinks are unpasteurised and naturally effervescent, so they're best enjoyed chilled within four weeks of purchase. Always open carefully - natural fermentation means lively carbonation.
Do you cater for events?
Yes - we work with a small number of events, pop-ups, and private dining experiences each year. If you're interested, drop us a line at hello@langleyhart.co.uk and we'll see what we can do.
Are your drinks vegan?
Yes. All three expressions are fully vegan and free from gluten, dairy, and artificial additives.
I run a shop / restaurant. Can I stock Langley & Hart?
We'd love to hear from you. Visit our trade page or email trade@langleyhart.co.uk for wholesale pricing and minimums.
Where are you based?
We're based in South East London. Our workshop isn't open to the public, but we occasionally host tastings and open days - follow us on Instagram for announcements.